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Rural Tourism: “Life-seeing” Travel in Morocco
Written by Maxwell Orme Johnson

Rural tourism is growing worldwide. Increasingly international travelers are looking for a mix of experiences that affords direct contact with local villagers, the natural environment and a variety of exciting and educational outdoor activities.

Although the attraction of rural travel is not new, many countries have routinely focused on their beach resorts and city heritage attractions. However with the shift from the “sight-seeing’ excursions to the ‘life-seeing’ adventures of today more destinations are now aggressively promoting their rural village lifestyles and adjacent opportunities for nature and culture interpretation, hiking, mountain biking or bird watching.

Morocco has identified the tourism potential of its rural regions. With the financial assistance of the US State Department, and under the direction of USAID, they have financed a 3-year program to develop rural tour itineraries for the international traveler. Senior USAID official, Richard Rousseau notes, “ we are using this opportunity to design, develop and market ‘export-ready’ rural tour products that will be picked up by US (and European) tour operators or travel agents and subsequently sold to their clients”. Three tour products have already been prepared. They highlight the northern Chefchouen region, the areas adjacent to Fes and the mountain region east of Agadir in the south.

The rural tourism development program is being managed by Washington consulting firm Chemonics International, a company with a history in supporting sustainable development. “The launch of this rural tourism initiative also has the advantage of fighting poverty in the more remote areas of the country”, says project director, James MacGregor. A 30-year veteran of developing ecotourism and sustainable tourism products in 12 countries, Mr. MacGregor notes that tourism is more important than ever in the struggle to maintain rural economies and environmental integrity in areas with few economic options.

“Coincidentally rural areas typically have the best blend of traditional culture, heritage architecture, scenic landscapes and biodiversity that is required by the ecotourist, adventure and ‘edu-venture’ traveler”. Experts from the WTO (World Tourism Organization) agree that rural Morocco has exceptional opportunities for hiking, horseback or mule riding, mountain biking, photography, wildlife viewing and even sea kayaking. These activities are available within the context of a pastoral environment characterized by quaint villages, lively outdoor markets, traditional farming techniques, and remarkable scenery.

“With support from the American people we are able to combine the various attractions and services of our rural environment and develop attractive tour products that meet the hospitality and safety expectations of the experienced nature and cultural heritage tourist’, says regional Ministry of Tourism delegate, Chakib Lahlou from the Agadir Region. “Agadir was once exclusively known as beach destination. Now we promote the exceptional tour opportunities of our ‘arriere-pays’ or countryside”.

On the question of security when traveling to Morocco or other rural areas, Mr. MacGregor is very clear. “Terrorism and crime are issues for tourists in all countries, including their own hometown. However it is fair to say that the rural areas tend to be more secure, residents more hospitable and negative encounters less frequent.”

He adds, “Of greater significance is the longer term contribution of rural tourism towards minimizing those conditions that breed terrorism and crime. By providing jobs and reducing poverty we minimize the need for the youth to migrate to the cities where they are influenced by those who would take advantage of their situation.”

Mr. MacGregor is encouraged by the US National Security Strategy recognition of the importance of building prosperity and reducing poverty as a significant factor in the war on terrorism. He stresses that, “Tourists to rural regions have a considerable positive economic impact on the people. In Morocco, most food purchases are local (and organic), crafts are made from native supplies and even the furniture in the lodges is crafted by area residents using natural materials. As few as 100 tourists spending a week in the region can create more than 15 full time jobs.”

For more information on rural tourism development in Morocco you may address inquiries to jmacgregor@ruraltourism.ma

 

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